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Home Page
Breakfast
Butteries
Porridge Recipes
Potato Scones
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Cullen Skink Soup
Scotch Broth Soup
Spicy Lentil Soup
Tattie Soup
Main Course
Chicken Casserole
Clapshot
Haggis
Tourist Haggis!
Kedgeree
Lamb Stew
Lorne Sausage
Mince and Tatties recipe
Pheasant Casserole
Potted Hough
Rumble
dethumps
Salmon and tattie broth
Scotch Pies
Skirlie
Stew
Stovies
White Pudding
Contact
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1. Get the car keys.
2. Drive to your nearest AshVale chippie.
3. Order your choice at the counter or in the restaurant.
4. Don't forget the Irn Bru!
5. Apply brown sauce and enjoy!
Maw Broon from the Sunday Post has published a cookbook full of her favourite Scottish and family recipes. Read More About It!
6. Leave a tip; the chefs and waitresses of The Ashvale Chip Shop are braw.
7. Repeat at least twice a week
8. Dinae forget your deep fried Mars Bars!
9. I love mushy peas with mine.
Traditional Haggis Recipe
Play our fun, free Whack The Haggis game at our other website
www.aboutaberdeen.com
Scottish Cook Books
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Desserts/Snacks
Atholl Brose
Black Bun
Clootie Dumpling
Coconut Ice
Cranachan
Deep Fried Mars Bars
Dropped Scones
Dundee Cake
Flapjacks
Hot Toddy
Macaroon Bars
Oat Cookies
Pancakes
Rhubarb Sponge
Scones
Shortbread
Tablet
Toffee Shortcake
Tyspy Laird
Favourite Places
Crathes Castle
Duthie Park
Castle Fraser
Storybook Glen
Urquhart Castle
Flags/Emblem of Scotland
Rampant Lion
St Andrew's
Thistle
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