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Potato Cheese and Bacon Pie RecipeHow to make a potato cheese and bacon pie recipe with list of ingredients and step by step instructions. Includes a photo of potato cheese and bacon pie. |
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Potato Cheese and Bacon Pie RecipeHow to make a potato cheese and bacon pie recipe with list of ingredients and step by step instructions. Includes a photo of potato cheese and bacon pie  This delicious potato cheese and bacon pie recipe will serve four people. Ingredients For Potato Cheese And Bacon Pie1kg of Rooster potatoes which have been peeled, thinly sliced and washed 15g of melted butter 200g of thinly sliced streaky bacon 100g of grated gruyere cheese Salt and pepper for seasoning (optional ingredient) How To Make Potato Cheese And Bacon PiePre heat the oven to 425°F/220°C/Gas mark 7. Butter a 9 inch ovenproof non stick baking dish. Arrange the bacon slices into the bottom and the sides of the greased pan. Make sure some of the strips of bacon overhang the edge of the dish slightly. Dry the washed, peeled and sliced Rooster potatoes and dry with kitchen towel. Take about one third of the tatties and place these slices over the bacon. Then sprinkle about a third of the grated gruyere cheese. Repeat this step so that two more layers of tattie and cheese are in the dish. Now fold over the overhanging bacon onto the top layer of potatoes and cheese. Place the dish in the oven and bake uncovered for 50 minutes. Before removing the potato, cheese and bacon pie recipe from the oven ensure it is cooked throughout by testing the tatties by piercing a knife through the pie. The potatoes should feel soft and the knife gently pass through the dish. Other cheeses could be used for this potato, cheese and bacon pie recipe but the harder gruyere cheese melts at the right time with the potatoes and blends well to give a mild nutty taste. Play our fun, free Whack The Haggis game at our other website www.aboutaberdeen.com More Scottish Cooking And Recipes From Scotland Scottishrecipes.co.uk would like to thank the team at Albert Bartlett for providing this potato, cheese and bacon pie recipe and photo on behalf of Andrew Fairlie. The potatoes recommended for this potato, cheese and bacon pie recipe are Rooster potatoes which are available from most Scottish supermarkets. You can learn more about Albert Bartlett and access more recipes at their website www.albert-bartlett.co.uk Scottish Cook Books 
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